Follow/Be a Fan

Follow

Honeymoon Ravioli

Nutella Bread for Dessert or for Breakfast!

 

Learn to Make Fresh Pasta (with a video!)

Easy Italian Pulled Pork

I love to sew - come on over and see what I'm making!

Make Homemade Limoncello

 

These Aren't Pasta Noodles - They're Zucchini Noodles!

Tips for Homemade Marinara Sauce

Breakfast Fruit Walkaway is a family favorite

A Delicious Vegetarian Dish: Pasta alla Norma

Love knitting? Come read my knitting blog, Italian Dish Knits.

Chocolate Zucchini Cake

Eating Our Way Through the Amalfi Coast

My Camera Bag that does not look like a Camera Bag!

Make Whipped Cream That Lasts

My Favorite Chocolate Cake Recipe

SUBSCRIBE for free and never miss a post:

 

 

or Use Key Words to Search this Site

Spring Asparagus Appetizers

Lemon Cake from Capri

Cacio e Pepe

Thoughts About Making Espresso

Cranberry Cake for the Holidays

 

Green Bean, Potato, Pasta Salad with Pesto

Learn How to Make Artisan Bread with no Kneading for Pennies

 

 Thanks, Mom!

 

Strawberry Cheesecake Parfaits Require No Baking

Make Pie Dough in 60 Seconds!

Make Your Own Vanilla Extract

 

Spicy Bucatini all'Amatriciana - a Roman Classic

My Mom's Pork Chops

Chocolate Panna Cotta

 


My Five Inexpensive Kitchen Essentials

Beet Ravioli with Goat Cheese

Friday
Feb122010

The Lost Ravioli Recipes of Hoboken

  

When The Daring Kitchen asked me to review “The Lost Ravioli Recipes of Hoboken” by Laura Schenone, I was excited because I had seen the book before and I have quite an interest in making ravioli.  This particular ravioli is made with a special rolling pin that has a checkerboard pattern which makes ravioli very quickly.  It's a fun method to try and I think if you are a beginner to ravioli, it is an especially easy method. 

Click to read more ...

Friday
Feb052010

Nutella Bread

It's World Nutella Day.  I'll bet some of you didn't even know that! It's a day created for Nutella lovers by Sara from Ms. Adventures in Italy and Michelle from Bleeding Espresso.  Bloggers from all around the world post recipes made with Nutella and Sara and Michelle will both have a roundup of all the recipes on February 8th.  if you head on over to World Nutella Day and click on "Nutella Recipes" you can see recipes from years past.

Click to read more ...

Friday
Jan292010

Corzetti, Italian Pasta Discs

 

I love to make hand crafted pasta and corzetti are such fun to make.   They are pasta discs that are stamped with a design, which helps to hold a sauce.  They are a regional pasta to Liguria in Italy.   In medieval times, they were stamped with the Genovese family crests. To make them by hand, you must have a corzetti stamp.

Click to read more ...