ceramic platter from Fifty One and a Half
I've been grilling fish lately with a great new item and I wanted to share it with all of you. Most of you have probably had fish grilled on cedar planks. The cedar infuses the fish with a nice taste. I've never really wanted to buy and store cedar planks, though. The next best thing are these easy little Cedar Papers from Fire and Flavor. They are a great way to grill or bake fish, chicken and vegetables.